Let's whip it up
0 min
0 min
0
HONEY MAID Salted Caramel Bars
Bake up a batch of our best salted caramel bars. They're a twist on magic cookies with caramel flavor from the condensed milk plus chocolate, nuts and sea salt.
Ingredient list
- 1 pkg. (14.4 oz.) HONEY MAID Honey Grahams, divided
- ¼ cup butter, melted
- ½ cup semi-sweet chocolate chunks
- ½ cup chopped salted almonds
- 1 can (14 oz.) sweetened condensed milk
- 1 oz. semi-sweet baking chocolate
- ¼ tsp. coarse sea salt
Nutrition factsNutrition information
Recipe Tips
Heat oven to 350°F.
Crush 12 grahams to form fine crumbs; mix with butter. Press onto bottom of 13x9-inch pan.
Chop remaining grahams; sprinkle over graham crust. Top with chocolate chunks and nuts. Pour milk evenly over ingredients in pan.
Bake 25 to 30 min. or until lightly browned. Sprinkle with salt; cool.
Melt 1 oz. semi-sweet chocolate as directed on package; drizzle over dessert. Refrigerate 5 min. or until chocolate is firm.
See Honey Maid!
Get your Honey Maid Fix
Watch videos, find product info, explore promotions, and more.
Sign-up to be the first to hear about our Brand promotions and more.
Subscribe to GET RECIPES, OFFERS AND NEWS—IN your inbox
By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.
See what's trending across our cookies, crackers and candy.
