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Sweet & Salty Pumpkin Cheesecake Topper
For the easiest dessert for a fall party, try topping crisp, flaky RITZ Crackers with a creamy pumpkin cheesecake mixture and chocolate candies for the perfect sweet treat!
Ingredient list
- 4 oz. brick cream cheese, softened
- ½ cup canned pumpkin
- 3 Tbsp. sugar
- ⅛ tsp. ground cinnamon
- ¾ cup thawed frozen whipped topping
- 40 RITZ Crackers
- ⅔ cup crispy candy-coated chocolate pieces
Nutrition factsNutrition information
Recipe Tips
Mix first 4 ingredients in medium bowl until blended. Gently stir in whipped topping.
Spoon into pastry bag fitted with large round tip; use to pipe cream cheese mixture onto crackers.
Top with candy-coated chocolate pieces.
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