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NILLA Game Day Cereal Bars
Looking for a fun new bar cookie recipe? These scrumptious dessert bars top a vanilla wafer crust with chocolate, coconut, nuts and fruity cereal.
Ingredient list
- 88 NILLA Wafers, divided
- ¼ cup butter or margarine, melted
- 1 can (14 oz.) sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 1 cup sweetened flaked coconut
- 1½ cups ring-shaped fruit-flavored multi-grain cereal
- ½ cup sliced almonds
Nutrition factsNutrition information
Recipe Tips
Heat oven to 350°F.
Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray.
Chop 8 wafers; reserve for later use. Finely crush 45 of the remaining wafers; mix with butter. Press onto bottom of prepared pan. Top with remaining whole wafers.
Pour milk evenly over wafers in prepared pan; top with remaining ingredients.
Bake 30 to 35 min. or until center is set and top is lightly browned. Cool completely.
Use foil handles to remove dessert from pan before cutting into bars.
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