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RITZ Deli "Sandwiches"
Who wouldn't love bite size sandwiches? With flavorful deli sandwich filling stacked between RITZ Crackers, these appetizers are great for a tailgate party.
Ingredient list
- 48 RITZ Crackers, divided
- 24 small pieces leaf lettuce
- 3 campari tomatoes, each cut into 4 slices
- 4 slices deli-style roasted turkey breast, each cut into thirds
- 4 slices cooked bacon, each cut into thirds
- 2 Tbsp. ranch dressing
- 4 slices small Genoa salami, each cut into thirds
- 3 provolone cheese slices, each cut into quarters
- 4 slices deli Black Forest ham, each cut into thirds
- 3 roasted red pepper strips, each cut into quarters
- 2 Tbsp. creamy Italian dressing
Nutrition factsNutrition information
Recipe Tips
Place 24 crackers in single layer on serving tray or board; top with lettuce.
Top 12 of the lettuce-topped crackers with 1 piece EACH tomato, turkey and bacon; drizzle with ranch dressing.
Top remaining lettuce-topped crackers with 1 piece EACH salami, provolone, ham and red pepper; drizzle with Italian dressing.
Cover with remaining crackers to make 24 sandwiches.
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