Milk & OREO Cookie CupsEllipse
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Milk & OREO Cookie Cups

These fun cups, made out of crushed OREO Cookies and butter pressed into a paper cup, are coated in melted chocolate. They'll make a fun dessert for your family!

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 16 OREO Cookies, finely crushed
  • ¼ cup butter, melted
  • 3 oz. milk chocolate, melted
  • ½ cup milk

Nutrition facts

Recipe Tips

1

Spray insides of 8 (3-oz.) paper cups with cooking spray.

2

Combine cookie crumbs and butter; spoon 2 Tbsp. into each prepared cup. Use back of small spoon to press crumb mixture onto bottom and up side of each cup leaving a 1/2-inch from top of cup. Freeze 15 min.

3

Use back of separate small spoon to spread chocolate over crumbs on bottoms and up sides of prepared cookie cups. Freeze 5 min. or until chocolate is firm.

4

Peel paper cups off chocolate cups. Spoon 1 Tbsp. milk into each chocolate cup just before serving.

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